FoodJam | Jan Kriel Institute
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Thank you to all our guests that supported this awesome fundraising initiative! Everyone had a great time and a huge feast :-) 

Thank you to Delheim Wines that have been involved with Jan Kriel for many years. They donated wine for the guests to enjoy while cooking as well as pairing specific wines with the chef's unique menus.

Food Lovers' Market donated the finest ingredients, from fresh produce to exquisite meat selections, unique spices, cheeses and everything in between. We extend a HUGE thank you to them, an event like this is not possible without sponsors either.

Download the full recipe booklet showcasing all 6 chefs' recipes across their chosen themes. And we have some great pictures to share as well- have a look.

 

See you again next year!

Photo Gallery

Monday 18 March: Le Roux & Barbara

18 March

Monday 18 March: Le Roux & Barbara

Tuesday19 March: Martelize & Nate

19 March

Monday 18 March: Le Roux & Barbara

Wednesday 20 March: Anel & Martin

20 March

Monday 18 March: Le Roux & Barbara

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